Servings | Prep Time |
6people | 10minutes |
Cook Time |
45minutes |
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Make sure you do not brown your meat first as you will add the raw meat to the water. It will have a slightly undesirable color for a few mins but hold tight and it will turn out perfect. If you would like to simmer longer, just add a little more water till you are done. This will make a fine texture chili that is perfect for hot dogs and hamburgers. Please rate our recipe and drop us a comment if you like it. Feel free to share also. We love our SFJ Chili and hope you do too!